Chinese Food
All Recipes
Saozi noodles
The noodles should be harder than usual. Keep a small fire when making the saozi. Don't make the fire too big or too small. It's easy to paste when the fire is big. The meat is not cooked. If the fire is small, the meat will not be fried to the ... ...
Silver silk roll
There are less holes in making steamed buns. A little more dough will be used to make rolls - new version trial activity
Shredded pork soup with pickled mustard
The most ordinary dish is not so good to make the most beautiful taste. Follow the steps of Europa to make your extraordinary taste. Characteristics: clear and delicious soup, crispy pickle, tender shredded meat. -#New version trial activity#
Shrimp congee
I didn't know how to cook before. Now when I'm pregnant, I learn to make some simple food for myself at home. This is the material prepared according to a person's appetite. Let's make a reference.
Apple muffin cup
Lovely muffin cup. Children will like it. Among the healthy ingredients, I chose apple. Remember the teacher said. An apple a day. The doctor is far away from me. Every weekend. I make delicious food for my baby. This week, I made this apple muf... ...
A delicious spring roll of shepherd's purse
The skin of spring rolls is thin. If I don't fry the stuffing in advance, I will always be confused. Is the meat cooked in seven or eight? I'm sure I'm not the only one who has this obsessive-compulsive disorder.
Stir fried pork liver with pickled mustard
Pig liver can replenish blood. It's suitable for people with iron deficiency. It's just right to remove the bloody taste of pig liver with pickled mustard.
Automatic cooking pot simple to make stewed chicken, Jiesai private dishes
Stewed chicken is a traditional local dish of Shandong cuisine. It's juicy and fragrant. Chicken meat is tender and delicious. It is suitable for all kinds of tastes because of its light taste. Its protein content is quite high. It is also easy ... ...
Braised chicken leg with rice
Do you like the owner's smile in the tavern and the hot food? I'm tired all day.
Stir fried bean cake with pickled mustard
This kind of bean dregs cake. People in other places may not know it very well. But people in Hubei should know it. It's a very common dish. You can buy four for one yuan. The old family like to use it to fry cabbage and rape. I use it to fry wi... ...
Mushroom with shredded meat
Fried meat with mushroom. The most common home dish. The surface color of the mushroom I bought is darker. I should have seen the light in the growing period. The mushroom itself is very fresh. It's only seasoned with a little salt. It's also very good.
Boiled fish slices in spicy sauce
This is the recipe I wrote last year. I don't think it was written in detail at that time. The pictures are well photographed. Virgo's character you know. I won't let myself go if I don't torture myself enough. I also like to eat the key. I have... ...
Stir fried baby cabbage
I'm fed up with fish and meat. I'd like to have a hot and sour dish.
Egg filled pancake
I like to eat egg filled pancakes very much. But I bought them out too greasy. I dare not buy them during the weight-loss period. When I buy a new pancake stand at home, I will try to make it myself.
Quail eggs with mushrooms
It's simple and delicious. You can serve it in 10 minutes.
[whitening + moisturizing + moisturizing] Body Scrub
My personal body scrub. Whitening, moisturizing, moistening. It's not effective. It's really suitable for people with dry limbs like me. It has been used for 10 years since we know this method. The skin is white, white, tender and tender. Even i... ...
